Kitchen Assistant - Bakery (#583)
- Hiring Range:
- $ – $12.48 Hourly
- Date Posted:
- Staff in Dining Services
- Search Status:
- Position Filled - not Accepting Applications
- Apply Now:
- We are not accepting applications for this position at this time.
Mount Holyoke College has an opening for a Kitchen Assistant in its Bakery. This is a full-time, 40 hours per week, academic year (Sept.-May) position. The scheduled work hours are presently 4:00 am-12:00 pm. Services may not be required when the college is not in session, (e.g., fall, mid-semester break, Thanksgiving recess, December recess, January term, mid-semester spring break).
Duties: Any asigned duties related to counting/packing all bakery products for distribution to dining operations, and cleaning including floor cleaning, work tables, equipment and utensils. Any assignments as directed such as stock receiving, distribution, rotation, putting away stock and groceries, produce and dairy orders.
Job Requirements: Minimum of 2-3 years' experience in the food service industry in another college or in a high-volume, quality restaurant. The ability to accept responsibility and willingness to exhibit initiative in the performance of duties; must be dependable, ability to communicate effectively and relate well with members of the campus community; willingness to be flexible around scheduling , and ability to perform in a satisfactory manner under pressure. Must be proficient in written and oral communication. Must be able to lift/move a minimum of 20 pounds and up to a maximum of 50 pounds without restrictions. ServSafe certification and completion of an allegen awareness class is required. Must be able to pass a pre-employment physical.
Apply online at https://jobs.mtholyoke.edu and complete the online application.
Mount Holyoke College is an Equal Opportunity Employer.
Mount Holyoke College is committed to enriching the educational experience it offers through the diversity of its faculty, administration, and staff members. Mount Holyoke seeks to recruit and support a broadly diverse team who will contribute to the college's excellence, diversity of viewpoints and experiences, and relevance in a global society. In furtherance of institutional excellence, the College encourages applications from individuals from underrepresented groups, including faculty, staff, and administration of color, diverse gender identities, first generation college students and individuals who have followed non-traditional pathways to college, and individuals with a demonstrated leadership commitment to including diverse backgrounds and perspectives.